Pinot Grigio 2021

Food Pairings

plan your dish

Our Pinot Grigio is a surprisingly medium-bodied wine with soft fruit flavours and a refreshing finish that pairs well with a variety of dishes. For a simple yet delicious pairing, try serving it with freshly baked focaccia bread. The wine’s citrus and stone fruit notes complement the bread’s earthy flavours, resulting in a harmonious pairing. For a heartier option, pair Pinot Grigio with gnocchi gorgonzola. The wine’s flavourful character cuts through the richness of the cheese sauce, while the wine’s fruitiness complements the dish’s earthy flavours. Lastly, for a seafood pairing, try serving Pinot Grigio with crab cakes. The wine’s soft and creamy finish complements the sweet and delicate flavours of the crab, while the wine’s acidity helps to cut through the richness of the dish.